Product type: Face cream ideal for dry, arid and dehydrated skins; rich in plant substances to a prolonged and intensive moisturizing and soothing action. The high concentration of hyaluronic acid combined with fitoelastina, extracted from wheat protein, gives elasticity to the face skin. The extract of rosemary, aloe juice and pro-vitamin B5 help to play an effective antioxidant, protective and refreshing action. Not greasy. Excellent when used as a base for makeup.
Cosmetic form: liposomal emulsion O/W
Fragrance: Green Tea scented
Ingredienti (INCI): Aqua, coco-caprylate, olea europaea oil unsaponifiables, butyrospermum parkii butter*, cetearyl alcohol, glyceryl stearate, aloe barbadensis leaf juice*, potassium palmitoyl hydrolyzed rice protein, sodium stearoyl glutamate, panthenol, helianthus annuus seed oil, hydrolyzed wheat gluten, phenoxyethanol, potassium sorbate, sodium benzoate, tocopherol, sodium hyaluronate, xanthan gum, p-anisic acid, parfum, sodium phytate, rosmarinus officinalis extract, ethylhexylglycerin, allantoin, limonene, hexyl cinnamal, ascorbic acid, linalool, hydroxyisohexyl 3-cyclohexene carboxaldehyde, caprylic/capric triglyceride, lecithin, hydroxicitronellal.
*from Organic Agricolture
– Dermatologically tested
– Nickel tested
– Noncomedogenic
How to use: Take a small amount of cream and apply it in the mornings and at nights on face and neck, the surface have to be clean. After use, close the package perfectly. Keep the product away from direct light, heat sources and out of reach of children. For external use only. Avoid direct contact with eyes.
Functional Ingredients:
Olea europaea oil Unsaponifiables: The unsaponifiable fraction of olive oil is exceptionally rich in squalene (a major component of skin oil). Due to its similarities with the composition of sebum naturally present on the surface of the corneum stratum, the unsaponifiable olive oil has a significant softening function
Butyrospermum parkii butter*(Shea Butter Organic): Shea butter is one of the most interesting vegetal lipids in the cosmetic field. It doesn’t only give the cream a pleasant applicability and a good stability, but it also provides protection and soothes the skin
Organic aloe juice (Aloe barbadensis leaf juice*): The aloe juice plays a positive role by soothing and refreshing the skin.
Panthenol or Pro-Vitamin B5 (Panthenol): The panthenol is the pro-vitamin (the precursor) of Vitamin B5 (or pantothenic acid). This one has an important role in cell renewal, also contributes to a moisturizing action on the skin.
Hyaluronic Acid (Sodium hyaluronate): Hyaluronic acid is a physiological constituent of the extracellular matrix of the connective tissue of the dermis. In addition this acid has a supportive and filling actions, it also serves as a water supply for the skin, holding large amounts of water. This function of “biological sponge” absorbs shocks and supports the structure of the dermis. Thanks to the electrostatic interactions with the collagen fibers and to the matrix proteins and other GAGs.
The amount of hyaluronic acid in the skin decreases according to the age. This contributes to wrinkles formation, decreased elasticity, thinning and drying the skin: all factors typical of aging. The hyaluronic acid used in cosmetics is produced by fermentation and this ensures that the biological extract is absolutely free of contaminants such as glycosaminoglycans and proteins of animal origin. The local action of hyaluronic acid develops with the formation of a hydrated film, permeable to air and light, non-sticky, with tightening effect. The skin around the eyes so gains elasticity and plasticity, is less sensible to shocks and to external aggressions and better develops its protective functions (reduction of transepidermal water loss and barrier function)
Hydrolyzed Wheat Protein (Hydrolyzed wheat gluten): High purity hydrolyzed wheat protein. The wheat proteins have a great affinity with the skin keratin, therefore have forming, conditioning, protective, elastic power.
Allantoin (Allantoin): Allantoin is present in nature especially in Comfrey (herbaceous plant, its scientific name is Symphytum officinale). And it has moisturizing, reddening, soothing actions.
Rosemary extract (Rosmarinus officinalis extract): The rosemary extract has antioxidant properties. The chemical compounds most responsible of rosemary extract antioxidant properties are the phenolic diterpenes and flavonoids